Organic Red Wine Vinegar
Our Organic Red Wine Vinegar is blended from the finest Italian red wines, Lambrusco and Trebbiano, both of which are made from the highest quality grape varieties grown in Italy.
It’s then aged slowly for more than ten years in white Italian oak barrels, without added sulfites, producing a full-bodied vinegar with exceptional flavor. The wine is converted to vinegar using a slow, natural fermentation. The finished product is a premium, natural, barrel-aged vinegar with a robust flavor.
Average of 6% Acidity
Product of Italy
All Natural
No artificial flavors, no added sugar, no dyes or thickeners
Great product and quick shipping!
The spouts make it so easy and less mess! Love them!
This is delicious on all things!
The balsamic vinegar is amazing!
Absolutely love every product!! Will be a regular customer.
Absolutely love every product!! Will be a regular customer.
This is a very nice olive oil. We use it to make salad dressing, and we also use it to make uncooked tomato sauce for pasta. This is a very nice mild oil.